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Spicy Wonton
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Spicy Wonton

duration
Servings
12
Ingredients
  • 5 pcs J-Basket shrimp wonton

For the chili oil (~12 servings):

  • ¾ cup vegetable oil
  • ¼ cup J-Basket sesame oil
  • ¼ cup red chili pepper powder
  • 8 cloves of garlic

For the sauce (~12 servings):

  • 1 cup Kikkoman soy sauce
  • 4 Tbsp sugar
  • ½ cup vinegar
  • 1 Tbsp chicken powder

Garnish:

  • Ginger
  • Cilantro
  • Green Onion
Directions
  1. Heat vegetable oil and sesame oil in a sauce pan.
  2. Pour chili powder and chopped garlic to the heated oil.
  3. Heat all sauce ingredients in a sauce pan, turn the heat off after sauce boils.
  4. Add J-Basket shrimp wonton to boiling water and cook for 3 minutes.
  5. Move to plate, drizzle 2 Tbsp of chili oil and 2 Tbsp of sauce, garnish with ginger, cilantro, & green onion. Enjoy!
Dish Type / Ethnic Cuisine
Appetizer
,
Chinese